Food

Pearl Noodles: China’s Comfort Food Craze

Yudu pearl noodles, a beloved dish originating from Jiangxi Province, are experiencing a surge in popularity across China. This comforting Hakka cuisine staple, known for its smooth texture and...

Xi Jinping Urges China, US Youth to Advance Bilateral Cooperation

President Xi Jinping told students from 10 US universities he hopes young people will advance China-US cooperation in a reply to their letter.

China Tests Star-Based Navigation for Its 2030 Jupiter Mission

Chinese researchers tested stellar aberration navigation aboard the Tianhui-7 satellite in January, fixing its position to within 5km ahead of a 2030 Jupit

Hong Kong Cuts Subsidised Physiotherapy Places by a Third for 2027-28

Hong Kong's Education Bureau cut subsidised physiotherapy places by about a third for 2027-28 as graduates face a tightening job market

China Sets 2030 Target for Public Cultural Services in 15th Five-Year Plan

China's Ministry of Culture and Tourism issued a 15th Five-Year Plan for public cultural services, setting 2030 targets and 18 key engineering projects.

Experience the Exquisite Craftsmanship of Steamed Soup Dumplings in Kaifeng, Henan Province

Representative inheritor Bai Yan has dedicated 30 years of her life to perfecting the art of making steamed soup dumplings. This traditional Chinese delicacy...

Wow Lucky: Authentic Korean Cuisine in the Heart of Beijing

Wow Lucky, a Korean cuisine restaurant and bar, has recently opened in the Chaoyang district of Beijing, bringing with it an authentic taste of...

Spring Menu Delights: Chefs in Beijing Embrace Seasonal Ingredients

With the arrival of spring and the abundance of fresh ingredients, chefs in Beijing are getting creative with their menus, focusing on dishes that...

Alshaa Desert Grassland project wins national recognition for intelligent animal husbandry management

Recently, a noteworthy project titled "Intelligent Management of Ecological Animal Husbandry" was recognized nationally in the Alshaa Desert Grassland. The project, conducted under the...

Indulge in the Flavors of Wuxi’s Hairy Crabs – A Must-Try Delicacy

The Binhu district of Wuxi, located in East China's Jiangsu province, is known for producing some of the most delicious Taihu Lake water crabs....

Celebrating 10 Years of Sustainable Chinese Vegetarian Cuisine at King’s Joy Restaurant

King's Joy, the three-Michelin-starred vegetarian restaurant located in Beijing's Dongcheng district, is celebrating its 10th year anniversary. The restaurant has been at the forefront...

Preserving Laotian Tea Heritage: The Story of 36 Manor Company

The Bolaven Plateau of Laos, where the story begins, is a mountainous area in the south of the country that is known for its...

Sichuan Hotpot Goes British: Exploring the Spice of Sichuan Cuisine

Lewis, a British chef, traveled to Chengdu, Sichuan province, with a singular mission: to learn how to make authentic Chengdu hotpot, a dish known...

Discover the Bold and Versatile Flavors of Sichuan Pickles

Sichuan cuisine is renowned for its bold and complex flavors that are derived from the unique combination of spices and ingredients. At the heart...

Traditional methods result in superior-tasting yellow rice wine

Veteran winemaker Xu Hailong is busier than ever since November 7, the beginning of winter on the traditional Chinese solar calendar this year. This...

A Taste of Chinese Tea: University of Malta Students Delve into Rich Culture

Around 20 University of Malta students had the opportunity to experience the richness of Chinese tea culture and learn traditional ways of making tea...

German Traveler Cycles Across 70 Countries, Finds Love for China

German traveler Kim embarked on a journey of a lifetime, cycling across 70 countries, covering over 81,000 kilometers, and spending 18 months on the...

Dongzhimen Hotpot Launches New Lamb Feast for Winter Season

Dongzhimen Hotpot, situated in Dongcheng district of Beijing, has announced the launch of a new lamb feast just in time for the winter season....

Michelin Guide Beijing 2023 Celebrates City’s World-Class Dining Scene

On Wednesday, the brand new Michelin Guide Beijing 2023 selection was revealed through an online ceremony, showcasing the capital's world-class dining scene by adding...

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