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Saturday, April 19, 2025

U.S. Regulators Approve Capital One’s $35.3 Billion Purchase of Discover

U.S. banking regulators have approved Capital One's...

Food

Michelin Guide 2025: France Awaits New Star Ratings

Chefs across France are eagerly awaiting the release of the 2025 Michelin Guide, a moment that can define careers and elevate restaurants to global acclaim. Despite growing competition from...

Hertz CEO Acknowledges Investor Bill Ackman’s Support as Stock Soars

Hertz CEO Gil West expressed gratitude and appreciation following remarks from billionaire investor Bill...

Global Firms Compete for $1 Billion District Cooling Business in Abu Dhabi

Global asset managers, including KKR and I Squared Capital, are competing to acquire a...

COMAC Aircraft C909 Takes to Vietnam’s Skies

On Saturday, two Chinese-made COMAC aircraft, designated as C909, began flying commercial routes in...

Trump Administration Expedited Permitting for Critical Mineral Projects

The White House has announced that it will expedite the permitting process for 10...

Michelin Guide 2025: France Awaits New Star Ratings

Chefs across France are eagerly awaiting the release of the 2025 Michelin Guide, a moment that can define careers and elevate restaurants to global...

Spain Joins the World Butchers’ Challenge for the First Time

For the first time, a team from Spain is competing in the World Butchers' Challenge, a prestigious event known as the World Cup of...

Creative Uses for Vanilla Beans in Baking and Cooking

I often bake and go through a lot of vanilla beans, using both the seeds and the pods in various recipes. For some dishes,...

Brian Cole’s Inspiring Journey from War to Fine Dining Success

Brian Cole, the talented chef de cuisine at Hearth, a top fine dining restaurant in Perth, Australia, nearly became a victim of Sierra Leone's...

Reviving Scotland’s Ancient Superfood: Seaweed Foraging and Cooking

Jayson Byles carefully balances on the slippery boulders of Kingsbarns Beach near Fife, Scotland, scanning the shoreline for edible seaweed. Originally from New Zealand...

Peanut Butter Gains Popularity in Seoul for Health and Culinary Creativity

A specialty café in Seongsu-dong, Seoul, is gaining attention for its unique focus on peanut butter. The PCafe offers a variety of peanut butter...

Sri Lanka’s Labor-Intensive Tea Production Process

Tea production in Sri Lanka is a labor-intensive process that involves much more than simply growing and processing the leaves. Covering 65,610 square kilometers,...

Gordon Ramsay Expands Empire with Five New Restaurants in London

Gordon Ramsay has been busy, balancing his television presence with an ambitious expansion of his restaurant empire. He recently filmed a Super Bowl advertisement...

Tequila Boom Turns Sour as Agave Oversupply Crashes Prices

As tequila continues to gain global popularity, Mexico’s agave producers are grappling with an unexpected crisis. What seemed like a golden opportunity has turned...

Uljin’s Snow Crab Delight: A Seafood Lover’s Paradise in South Korea

In the coastal town of Uljin, South Korea, snow crabs are more than just a delicacy—they are a symbol of tradition and culinary excellence....

Severe Snowfall Causes Extensive Damage to Aomori Apple Orchards

Aomori, Japan’s largest apple-producing region, has suffered severe damage to its orchards following record-breaking snowfall in January. Authorities estimate losses could surpass 10 billion...

Proper Care Tips for Wooden Kitchen Utensils

Wooden kitchen utensils are a stylish and durable choice, but proper care is essential to maintain their longevity and prevent potential health risks. While...

Sakai’s Traditional Knives Gain Global Popularity Among Tourists

The demand for Sakai knives, one of Japan’s top three traditional blades, is surging as international tourists increasingly seek out these finely crafted tools....

Dans Le Noir Brings Unique Dining in the Dark Experience to Hong Kong

Stepping into total darkness, guests at Dans Le Noir’s dining experience in Hong Kong are guided to their tables, relying solely on touch and...

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