Food

Pearl Noodles: China’s Comfort Food Craze

Yudu pearl noodles, a beloved dish originating from Jiangxi Province, are experiencing a surge in popularity across China. This comforting Hakka cuisine staple, known for its smooth texture and...

Xi Jinping Urges China, US Youth to Advance Bilateral Cooperation

President Xi Jinping told students from 10 US universities he hopes young people will advance China-US cooperation in a reply to their letter.

China Tests Star-Based Navigation for Its 2030 Jupiter Mission

Chinese researchers tested stellar aberration navigation aboard the Tianhui-7 satellite in January, fixing its position to within 5km ahead of a 2030 Jupit

Hong Kong Cuts Subsidised Physiotherapy Places by a Third for 2027-28

Hong Kong's Education Bureau cut subsidised physiotherapy places by about a third for 2027-28 as graduates face a tightening job market

China Sets 2030 Target for Public Cultural Services in 15th Five-Year Plan

China's Ministry of Culture and Tourism issued a 15th Five-Year Plan for public cultural services, setting 2030 targets and 18 key engineering projects.

Winter crowds warmed by spicy treats

On a dreary winter day, Londoners are finding warmth and comfort in the hot and spicy food from Chongqing, as "Exploring Yummy Chongqing in...

Traditional Cuisine in High Demand During Spring Festival Celebrations

After months of pandemic-related restrictions, catering businesses in China are beginning to see a resurgence in sales. The country has been working to optimize...

From Border Tea to Hip Beverages: Fermented Tea Attracts a Young Urbanite Following”

Changsha, China – Chinese dark tea, once considered a specialty product exclusively reserved for border trade, is now traversing a challenging and winding path...

Unleashing a Fusion of French and Chinese Cuisine: Savory Delights in Every Bite

Located in The PuLi Hotel and Spa in Shanghai, Phenix is a French restaurant that has been awarded one Michelin star for seven consecutive...

A Young Couple Achieves Success Through the Tea Industry

In Southwest China's Guizhou province, Mao Huayan and her husband, Kuang Zhengchao, are reaping the benefits of industrial development in their village of Jiaoyao....

Where Traditions Blend, Cultures Meet: A World in a Pot

The popularity of dregs vinegar hotpot is growing in Beijing as people search for a new type of hotpot to warm up during the...

Indulge in a Romantic Culinary Experience this Valentine’s Day at Local Restaurants

As Valentine's Day arrives, the capital's bustling restaurants are preparing to mark the occasion with exceptional menus and alluring atmospheres sure to set hearts...

The Truth Unveiled: A Grain Odyssey

For those who are lucky enough to witness Li Wenlong's kitchen performance, it's a mesmerizing sight to behold. As the owner of a small...

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